MAHMUD OMAR MOHD BASEAIR

Head of Programme Culinary Arts

Academic Qualifications:

Bachelor of Science (Hons) in Foodservice Management, 2012
Universiti Teknologi MARA (UiTM), Shah Alam, Selangor

Diploma in Culinary Arts, 2010
Universiti Teknologi MARA (UiTM), Pulau Pinang